Whilst pizza may not be the typical food San Sebastian is famous for, let’s be honest, who doesn’t love a slice of the cheesy stuff! You might be looking for a break from all the pintxos and traditional Basque dishes. Or fancy a night in your Airbnb? Well, pizza is also a great shout in … Read more
Cider Houses have a long standing history in the Basque Country. The presence of Siderías (“Sagardotegi” in Basque) or Basque Cider Houses dates back to the 11th century. Originally they were places where locals would typically go to buy cider and food. However, these days, they’ve converted into places of social gatherings and restaurants. And … Read more
Cider Houses have a long standing history in the Basque Country. The presence of Siderías (“Sagardotegi” in Basque) or Basque Cider Houses dates back to the 11th century. Originally they were places where locals would typically go to buy cider and food. However, over time they converted into places of social gatherings and restaurants. Today, … Read more
Alubias de Tolosa or Tolosa beans are one of the top dishes that we recommend trying on a visit to San Sebatian. Tolosa beans are a variety of pinto beans, with a dark purple colour. They are oval and smooth, but it’s the flavour that makes them famous. They grow from May to October, ready … Read more
Azoka is a novel restaurant in San Sebastián that opened its doors in August. The owners have introduced a unique concept to the city, blending charcoal and fire cooking with sociocultural events. The 500-square-metre space, spanning two floors, showcases live-cooking and a diverse culinary offering. On the main floor, the Azoka team manages the kitchen, … Read more
There are so many great independent, local places to grab a coffee in San Sebastian. And the best thing is, that in most pastelerías, cafes and bars, it’ll only set you back between €1.50 and €2 for a cup of the good stuff. The coffee favoured by the Spanish is probably described best as a … Read more
Whilst wandering around San Sebastian, you may notice that there are quite a lot of restaurants with terraces. Although the Basque weather can be a little temperamental, that doesn’t stop the locals enjoying a good meal out on a terrace. Even on cold days in the winter, you’ll find people dining outside! Despite all the … Read more
Gros is famous for being the centre of the surfing scene in San Sebastian. But it has also become a hub for some of the best restaurants in the city. Whilst you can try some of the best of Basque gastronomy in the Old Town and centre of San Sebastian, Gros brings a completely different … Read more
Whilst Donostia is full of Michelin star restaurants, you don’t need to spend a fortune to enjoy an excellent meal out. That couldn’t be more evident in the quality of places offering a menú del día (daily fixed menu). You may already know that San Sebastian is one of the most expensive cities in Spain. … Read more
Not only does the Antiguo district of San Sebastian have its own beach, mountain and theme park. But it’s also home to some of the best restaurants in the city! The area offers it all. There’s plenty of traditional choices, restaurants for vegetarians and vegans alongside some of the best burgers around! If you’re looking … Read more
